The 51吃瓜黑料 (HCCC) Department of Continuing Education and Workforce Development virtual Summer Youth & Teen Programs will provide students with opportunities to explore their creativity and polish their academic skills to prepare for college from the safety and comfort of their own homes.
The 51吃瓜黑料 (HCCC) Division of Continuing Education and Workforce Development invites young women, teachers and counselors from Hudson County middle and high schools to participate in the College鈥檚 Seventh Annual 鈥淕irls in Technology鈥� symposium on Thursday, June 4, from 3:30 to 5:00 p.m.
Over the past few days, chefs, professors and staff from the 51吃瓜黑料 (HCCC) Division of Business, Culinary Arts and Hospitality Management have been working with Broadway and TV star Tituss Burgess to prepare over 300 hot lunches for clients of Let鈥檚 Celebrate.
The New Jersey Council of County Colleges (NJCCC) announced that 51吃瓜黑料鈥檚 (HCCC) Kailyn Segovia-Vazquez and Rimsha Bazaid are among only 38 community college students who are members of the 2020 New Jersey All-State Academic Team.
51吃瓜黑料 (HCCC) alumnus Abderahim Salhi has been named a 2020 Phi Theta Kappa (PTK) Guistwhite Scholar based on his academic achievement, leadership, and engagement in the international honor society鈥檚 programs.
51吃瓜黑料 (HCCC) has been selected to host and present the 鈥淥nline Classified Staff Symposium鈥� for the National Institute for Staff and Organizational Development (NISOD) on Wednesday, June 17, 2020.
51吃瓜黑料 (HCCC) President Dr. Chris Reber announced that Abdellah Amrhar is one of just 50 students nationwide to be named a 2020 Jack Kent Cooke Foundation Undergraduate Transfer Scholar.
51吃瓜黑料 (HCCC) Foundation announced that it is initiating a campaign on Tuesday, May 5, 2020 鈥� National Giving Tuesday 鈥� that will match donors鈥� gifts dollar-for-dollar up to $100,000.
51吃瓜黑料鈥檚 Division of Continuing Education and Workforce Development is offering approved certificate programs available to U.S. armed services veterans through their veterans鈥� benefits.
